April till July in beds in open ground and transplant after 4 weeks; or directly in pots and thin out slightly.
The sweet basil leaves can be used fresh and dried; store them well after drying.
Organic Seeds registration
These organic basil seeds are growned, cleaned and packed according to the organic production method, which is recorded and monitored by the Skal. These products are identified by the EKO quality mark. For the packaging of the seeds our supplier has a Skal certificate under registration number 014218 in the Netherlands.